Rinza® Milk Frother Cleaner is specifically designed for use on the milk systems of coffee and espresso equipment. An integral component in the daily cleaning regimen, Rinza® easily removes milk residue that can build up on steam wands, valves, and tubes. Suitable for use on automatic milk frothers, manual steam wands, traditional and super automatic espresso machines, Rinza® provides users with a versatile and effective solution for their cleaning needs.

Directions: - To fill measuring cup loosen cap and squeeze bottle. Mix solution of 15-30 ml Rinza® Milk Frother Cleaner per 500 ml cold water. - Insert suction tube into solution. - Run entire solution through frother. - Repeat above with clean cold water to thoroughly rinse all components. - Make and discard a cup of espresso to ensure no residue remains. TIP: Soak parts or steam wand for 15-30 minutes in 30 ml Rinza® Milk Frother Cleaner per 500 ml warm water. Rinse all components.